about CHAMPAGNE

Champagne Experiences with Peter Jauch

Welcome to about CHAMPAGNE

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What we offer

Our Offerings

Tastings

Tastings

Champagne tastings for corporate events, client gatherings or private groups, hosted by author Peter Jauch.

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Food Pairings

Food Pairings

We collaborate with carefully selected chefs to create memorable food and Champagne pairings for you and your guests.

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Travel

Travel

Would you like to discover Champagne on a tailor-made journey? We organise private group trips to independent growers and renowned Champagne houses.

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CHAMPAGNER – Das Buch

Discover CHAMPAGNER – Das Buch, a richly illustrated reference work in the spirit of a coffee-table book.

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CHAMPAGNER – Das Buch von Peter Jauch
Peter Jauch

About

Peter Jauch

Experiences

Since 2018, he has created Champagne experiences ranging from intimate tastings and food pairings to larger-scale events.

Expert

He writes about Champagne, wine, spirits and gastronomy for leading Swiss publications including BILANZ, HandelsZeitung and finews.com. He also serves as a judge for sparkling-wine and spirits competitions.

Develops

Are you looking to develop a distinctive gift, product or concept for your company? Drawing on his extensive network, Peter Jauch supports businesses in turning ideas into compelling experiences and products.

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Events & Experiences

Highlights from past events

Peter Jauch pouring Champagne
Peter Jauch with guests at the table
Dessert in a martini glass with Champagne
Laurent-Perrier bottle with glass and soup
Fine dish with Champagne pairing
Duck breast with figs and Lanson Rosé
Chef serving a dish at the table
Chef preparing plates in the kitchen
Amuse-bouche served at the table
Elegant starter on a wooden pedestal
Grilled spaghetti squash with Champagne
Porcini consommé with Champagne
Beef fillet with rosé Champagne
Chocolate dessert with Lanson Champagne
Chef preparing amuse-bouches in the kitchen
Elegant table setting with Champagne flutes
Champagne menu from 11 October 2023
Amuse-bouche with Lallier Champagne
Pumpkin omelette on a black plate
Allgäu carpaccio with Mailly Champagne
Glazed Müritz pike-perch with Lanson Rosé
Alsatian quail crépinette with Pommery
Omelette surprise with Laurent-Perrier Champagne
Peter Jauch presenting Champagne to guests
Shrimps & grits with Pommery Blanc de Blancs
Chef Pia Ferstl cooking at Nixon restaurant
Peter Jauch preparing plates for service
Rack of lamb with Lallier Rosé R.021
Strawberry dessert with Eugène Champagne
Peter Jauch and Pia at a Champagne tasting
Peter Jauch at the Nixon bar with Champagne bottles
Peter Jauch and Pia Ferstl with a Champagne line-up
Portrait of Peter Jauch – Nachlik Photography 2026
Peter Jauch at a Champagne event – Nachlik 2026
Pia Champagne dinner – Nachlik Photography 2026

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